Sweet and juicy coffee with notes of black tea and lemon zest. Combining chocolate and stone fruit flavours, this Ethiopian brew suggests a beautiful balance of sweetness and fruitiness, creating a complex and inviting aroma.
Wolisho and Dega
Chocolate, black tea, lemon
Located in the Gedeo zone of the Gedeb district, Idido is one of the finest coffee producing areas within the famous Gedeb Woreda. Known for its dense layered semi forest and garden vegetation structure encompassing false banana trees as well as shade grown coffee trees, Idido is a great example of best coffee growing agro ecology. Mitiku is a native of the Gedeb town; he started his journey to the coffee industry 12 years ago and still describes it as a success built on a strong foundation of relationships with the community.