The Darcys legend is back. Our second collaboration with the famous art rock band from Toronto. This year with a stunning anaerobic coffee from Ethiopia. A delicate mix of tropical and floral notes covered in honey flavour. Bright forest berries in the finish. Medium body with a delicate aftertaste.
1800 -1950 m
Tropical, honey, berries, jasmine.
Well known as the Edama family around Guji, Mr. Tariku comes from a big family that is all in coffee and is also third generation coffee grower in Guji. Tariku Started Taba station together with his brothers. Tariku chose to establish his station in Shakiso because it's a relatively new area with few stations. Since its microclimate, it has a very good rain path and many young trees together with the soil and high altitude. Tariku has belief in Shakiso as an area for future quality coffee..