Ethiopia Shakisso Birbisa

  • This is a very balanced, sweet coffee with a syrupy body and a long aftertaste.

    Origin: Guji, Ethiopia
    Region: Shakisso, Birbisa
    Farm: Small Farm Holders
    Variety: Heirloom
    Process: Natural
    Elevation: 2000-2173 m
    Best for: Espresso
    Strength: Medium Body
    Tasting Notes: Honey, Blueberry, Floral
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