Sweet and round coffee with gentle acidity reminiscent of candied oranges. Great coffee for every day with notes of chocolate and stone fruits.
Origin:
Colombia
Region:
Antioquia
Farm:
Smallholders
Variety:
Caturra, castillo
Process:
Washed
Elevation:
2,000 m
Best for:
Filter
Strength:
Round, sweet
Tasting Notes:
Chocolate, stone fruits, orange
Colombia Estelar originates from the mountainous region of Antioquia in Colombia, where it is cultivated by smallholders at an elevation of 2,000 meters. This coffee is grown from the Caturra and Castillo varieties and processed using the washed method. The high altitude and traditional farming practices in this region contribute to its distinctive character and quality.