The standard of a classic Brazilian chocolate filter. Sweet and complex with notes of chocolate and nuts and a lingering fruity finish.
Origin: | Brazil |
Region: | Alta Mogiana |
Producer: | Jean Vilhena Faleiros |
Variety: | Catuai 99 |
Process: | Natural |
Elevation: | 1220 m |
Best for: | Filter |
Strength: | Round, sweet |
Tasting Notes: | Chocolate, Hazelnut, Stone Fruits |