Blend Cuatro Raros is a field blend of four varietals - Geisha, Pink Bourbon, Sidra, Wush Wush. A beautiful and delicate cup with high flavor intensity.
| Region: | Nariño, Colombia |
| Farm: | Finca El Uberrimo |
| Producer: | Francy Castillo |
| Variety: | Cuatro Raro (Geisha, Pink Bourbon, Sidra, Wush Wush) |
| Process: | Washed |
| Elevation: | 2,148 masl. |
| Roasted For: | Filter and Exotic Espresso |
|
Tasting Notes:
|
Kumquat, Lychee, Pistachio, Bergamot |
|
Best After:
|
2 Weeks Post-Roasting
|